Servierbesteck Edelstahl designt von Wiel Arets für Alessi

Schlichtes und elegantes Servierbesteck aus Edelstahl hergestellt von der italienischen Firma Alessi. Und die Italiener verstehen etwas vom Kochen, Essen, Servieren und Gastfreundschaft. Ob für Pasta, Risotto oder Salat, unverwüstliche Utensilien für die nächsten Jahre und für viele Gäste geeignet. Buon Appetito!

Sleek and elegant stainless serving utensils from Alessi. And the Italians know a little something about cooking, eating, serving and hospitality. Pasta? Risotto? Salad? The utensils are perfect for them all and will always be there, regardless of the guests or the meal. Buon Appetito!

L 22cm

Wiel Arets:

Wiel Arets (1955) is an internationally renowned architect. He graduated from the Eindhoven University of Technology in the Netherlands, where he received a Master of Science in Architecture. He established his own office that same year, which later expanded throughout Europe. His writings and projects are published globally. Since 1989 he has continually taught at the world’s most distinguished universities. An eminent critic, he was the President of the Jury for the 2012 Venice Biennale of Architecture, Chair of the Jury for the 2013 European Union Prize for Contemporary Architecture—Mies van der Rohe Award.